


Butter vs. Applesauce or Greek Yogurt
For those looking to reduce saturated fat, applesauce and Greek yogurt can be fantastic alternatives

All-Purpose Flour vs. Almond Flour
All-Purpose Flour: While all-purpose flour is commonly used for its light texture and neutral flavor,

White Sugar vs. Coconut Sugar
White Sugar: White sugar, also known as refined sugar, is commonly used in baking, drinks,